The national dish of Brazil is feijoada, but what is it exactly?
None of the above
Seafood stewed in diced tomatoes, onion and coriander
A deep fried-patty of crushed black-eyed peas, palm oil and pureed onions
A heraty stew made from black beans, sausages and low-grade cuts of pork
Correct Answer: D — A heraty stew made from black beans, sausages and low-grade cuts of pork
Explanation: